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China Street Hum Jin Pang, a heritage hawker stall at Singapore's Maxwell Food Centre, has closed after more than 40 years in business, disappointing customers who cherished its traditional savory dough fritters. China Street Hum Jin Pang at Singapore’s Maxwell Food Centre Its closure was announced on Aug. 24 in an Instagram video by Deitrich Mohan, the third-generation owner of Maxwell Fuzhou Oyster Cake, another stall at the food center. Opened in 1975, the stall was known

April will mark the final month of operations for three food and beverage outlets in Singapore: Korean buffet restaurant Koggii, coffee shop Shake Coffee, and craft beer bar Alchemy Bistro. Koggii Koggii restaurant in Suntec City, Singapore BBQ restaurant Koggii’s last day will be April 26 after more than a year in operation, the business said in an Instagram post. "Koggii is wrapping up this chapter, but we're not going anywhere. We're making space for what’s next, so stay t